Wednesday, August 17, 2011

Japanese Potato Salad With Mayonnaise

 DELICIOUS !!!!!

Potato salad is somewhat different from the German-style potatosaladThe sauce made ​​of mayonnaise that given a little touch ofsoy sauce. Of course it was tasty-tasty, tastyMoreover stelahstirred for a whilesavory, soft and healthy.

ingredients:

* 750 g potatoes, peeled, chopped, steamed
* 2 tsp lemon juice
* 1 / 2 teaspoon pepper
* 100 g carrots, cut into 1 cm cubesboiled
* 75 g green asparagus, cut into obliqueblansir
* 1 tablespoon frozen peas

Saucemix together:

* 100 ml of bottled mayonnaise / mayonnaise Japan
* Japanese soy sauce 1 tsp
* 1 / 2 tablespoon lemon juice
* 1 / 4 teaspoon mustard seedscrushed
* 1 / 2 teaspoon pepper
* 1 / 2 tsp salt

How to make:

1. While potatoes are still hotdrizzle with lemon juice and sprinkle with pepper and stir well.

2. Mix the potatoes with the other salad ingredients.

3. Pour the sauce, stirring until blendedLet stand for 30 minutes.

4. Serve immediately.

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